Coffee & Consumables

Sourced from a single origin, this organic 100% Arabica coffee offers a low-acidity profile with a rich, creamy mouthfeel, layered with caramel, nutty notes, and a lingering chocolate sweetness.

An intricate flavour profile combining bright fruitiness with ripe berry undertones and a rounded caramel sweetness. The cup is notably medium-bodied and clean, with a crisp citrus acidity that carries through to a long, refreshing finish.

A decaf worth drinking. Our Colombian Decaf combines a rich, inviting aroma with a smooth, sweet, and full-bodied flavour. Decaffeinated using the water processing method, it delivers a clean and satisfying cup without compromise.

This blend features bright fruit-forward flavours, with
hints of blueberry and citrus notes, finishing in a smooth caramel sweetness.
It’s notably full-bodied and clean, with a lingering citrusy aftertaste.
The Roaster's Choice coffee blend was awarded a Bronze Medal for Milk Based category at the Golden Bean Awards Australasia 2023, the world's largest coffee roasting competition.

A smooth coffee with subtle cocoa undertones and a caramel-like sweetness, complemented by bright fruity notes and a tart acidity that finishes with a smooth, malty character.

This blend was awarded a Bronze Medal for Milk Based category at the Golden Bean Awards Australasia 2023, the world's largest coffee roasting competition.

One of our leading blends, crafted from Columbia’s finest coffees. Expect a rich, full-bodied cup with medium acidity, complemented by lingering notes of nuts and chocolate.

Bright acidity balanced by a smooth medium body, with notes of honey, caramel, jelly crystals, and dark cocoa, leading into a quick, clean finish.

The ultimate coffee hit to get you going. Our darkest roast features a global blend of premium Arabica beans sourced from three continents, delivering vibrant acidity and a strong, lingering finish for those who like their coffee with real punch.

A harmonious balance of taste, flavour, and aroma. Each component is roasted separately, then expertly blended to deliver a sweet, fruity profile that combines medium and dark roasts, perfect for those who enjoy the best of both worlds.

A medium roast producing a full rounded flavour with a light nutty taste and a hint of acidity. All the beans are sourced from Rainforest Alliance Certified Suppliers.

Our Golden Bean award-winning blend! The smoothest of our dark roasts, a well-balanced, clean coffee with rich dark chocolate notes with hints of stone fruits, honey and savory caramels.

A refined blend of five Arabica origins, delivering a full-bodied medium roast with layered complexity for those who appreciate multi-origin character.

A smooth, well-rounded coffee with subtle cocoa undertones and caramel sweetness, complemented by nutty notes and a delicate citrus aroma. Hints of cane sugar and gentle spice carry through to a lingering finish, balanced by a medium acidity.

The Vintage coffee blend was awarded a Bronze Medal for Milk Based category at the Golden Bean Awards Australasia 2023, the world's largest coffee roasting competition.

Packaged in a box of 2000 individual sachets.

Packaged in a box of 2000 individual sachets.

Arkadia Chai Syrup is the perfect balance of aromatic spices and tea, which come together to make the most indulgent beverages, hot or cold.

Our Hazelnut Syrup brings the earthy and nutty aroma of Hazelnut, while adding the perfect amount of sweetness to your favourite beverage.

Our Premium Vanilla Syrup offers a delicately sweet, floral aroma that enhances any drink with a touch of vanilla.

Our premium Caramel Syrup delivers a rich and indulgent balance of nutty and buttery caramel, adding the perfect touch of sweetness to any drink.

A herbal favourite, with its deep vibrant colour and sweet, tangy, fruity, refreshing flavour. A balance of apple, orange peel, strawberry, raspberry, hibiscus, rose hips and sunflower blossom.

Peppermint leaf is grown in the wild on farms in Egypt and is a premium quality product. This Peppermint is a strong menthol aroma with a sweet, smooth and slightly creamy texture.

Organic Chamomile blend is grown in the wild on farms in Egypt and is a premium quality product. Egypt is one of the world's largest producers of premium chamomile. The aroma and liquor is sweet, honeysuckle and with strong floral notes with lingering sweetness.

Earl Grey tea is a combination of high elevation grown Ceylon black tea infused with natural bergamot oil to create a balanced tea. The liquor and aroma is strong, rich malt flavour black tea with ideal balance of fruit sweetness and acidity provided by the bergamot.

Green Tea Sencha is grown in Sri Lanka at high elevation. The liquor and aroma is smooth, medium strength green tea with a balance of vegetal notes, sweetness and astringency.