A smooth coffee with hints of cocoa and a caramel sweetness, fruity notes and a tart acidity leading to a malty finish. Medium roast.
Bag 1kg, Carton 5 x 1kg
One of our leading blends. Consisting of Columbia’s finest coffee. This rich and full bodied blend releases medium acidity, combined with a nutty and chocolate aftertaste, a great coffee 24/7.
The smoothest of our dark roasts, full bodied with a great aroma. For great espresso in the traditional style.
A well-balanced, clean coffee with rich dark chocolate notes with hints of stone fruits, honey and savoury caramels. A traditional dark Italian espresso coffee.
A medium roast from one of Brazil’s finest coffee estates. This smooth and sweet bean is so popular it is commonly exported to Italy for their premium blends.