Make the most of your coffee grounds

If you’re like us, coffee is your lifeblood and you can’t wait to wake up to your favourite coffee in the morning. However we don’t want to mistakenly assume that all you want to do with coffee is drink it! There is a lot more that can be done with coffee! We explore a few ways in which you can make the most of your grounds, from nutty, bittersweet glazes to delicious rubs, infused oils, and coffee scented bakes goods. Drool!

Infused Coffee Butter: We’ve all seen the recent trend of adding butter to your coffee. We’re not sure if we are keen on that idea, but coffee infused butter is definitely something we can get on board with! There is a few steps to it, but just imagine the taste of a perfect coffee, combined with hot toast. A match made in heaven!

Coffee Banana Smoothie: This delicious wake-me-up smoothie has also been referred to as a ‘Jumping Monkey.’ Combining nothing but good stuff, this smoothie provides a kick and a hit of potassium and offers something different to the avid smoothie fan. Trust us, you’ll love it!

Add coffee to Pancakes: Step up your weekend brunch game by adding room temperature espresso to your favourite pancake recipe. For those with a sweet tooth, serve with crispy bacon and maple syrup. Serve with your favourite coffee to compliment the flavours in the pancake. This is a sure  way to kick start your day!

We’d Luv to hear how you use coffee in any of your recipes. Share to our Facebook page!